How Much Do Bakers Get Paid in the UK? A Clear Guide to Salaries and Factors Affecting Earnings
Curious about what bakers actually make in the UK? It’s not one-size-fits-all—your pay depends a lot on experience and where you’re based. On average, bakers earn between £19,000 and £33,000 a year. Entry-level roles usually start around £19,000, while more seasoned bakers can pull in up to £33,000.
Where you work in the UK and the kind of bakery or company you join can shift your pay quite a bit. Some starting jobs offer about £22,500, but as you pick up skills, wages can climb.
If you’re weighing up a career in baking, it’s good to know what to expect. Want to dig into the details for different UK regions or see what drives pay up or down? Let’s get into it.
Average Baker Salaries in the UK

Baker salaries in the UK shift depending on where you work and how much experience you’ve got. Most salaries are listed per year, but sometimes it’s easier to compare hourly rates too.
Your skills and the bakery type can really move the needle on your pay.
Typical Annual Earnings
The average yearly salary for a baker in the UK sits around £26,000 to £33,500. If you’re just starting out, expect something closer to £22,500 per year.
More experienced bakers usually land between £30,000 and £33,000 annually. England’s larger cities and industrial bakeries often pay at the higher end.
Hourly Wage Comparison
Most bakers make about £13 to £15 per hour in the UK. Entry-level jobs tend to start at £11 to £13 per hour.
With more experience, you can bump that up to around £14 to £15. Hourly pay’s handy to compare if you’re working part-time or picking up temp shifts.
You’ll also notice a difference between small independents and the bigger bakery chains.
Variations by Experience Level
Experience really matters for baker pay. Beginners typically earn about £22,500 per year.
After a few years, you might see your salary rise to around £30,000. Highly skilled or craft bakers sometimes break past £33,000 a year.
Supervisors or specialist bakers in big bakeries often get paid more. If you keep learning new skills, you’ll boost your odds of better pay and promotions.
For more info, check out Baker salary in the United Kingdom or Baker average salary in the United Kingdom, 2025.
Factors Affecting Baker Pay

Several factors shape how much you’ll earn as a baker. Where you work, what kind of bakery you’re in, and your skillset all play a part.
Location Differences
Location can make a big difference. Bakers in London or other big cities usually get paid more than those in smaller towns.
Living costs run higher in cities, and bakeries there often charge more for their bread and pastries. For example, a London baker might pull in closer to £33,000 a year, while someone in a rural spot could be looking at around £22,000.
Wages shift by region, depending on demand and local competition. If you’re open to moving, you might find better pay in places where bakers are in short supply.
Impact of Workplace Setting
The kind of bakery or company you work for can change your pay quite a bit. Big commercial bakeries tend to offer higher wages, but you might deal with stricter hours and more routine work.
Smaller or artisan bakeries often pay a bit less, but you may get more creative freedom and a friendlier environment. If you’re the lead baker or even running your own shop, your earnings really depend on how the business does.
Sometimes, salaries at these places include bonuses or a share of the profits.
Specialization and Qualifications
Your skills and training really shape your pay. Bakers with specialties—think pastry or cake decorating—tend to earn more.
If you’ve got formal qualifications or completed an apprenticeship, you’ll probably see a bump in your salary. Entry-level bakers might start at around £9 per hour.
With a few years under your belt and some solid skills, you could be looking at £12 or more. Training or picking up new certifications can open up better pay and more job options.