At What Degree Should I Bake? A Clear Guide to Optimal Oven Temperatures
When you ask, “At what degree should I bake?”—well, it really depends on what you’re making. Most baked goods turn out well between 325°F and 400°F, but the temperature you pick changes the texture and cooking time. A common and ideal temperature for many recipes, especially cakes, is 350°F (180°C). Different foods need different heat…